11/25/2023 0 Comments Italian red rock casino restaurants![]() He said his goal was to create “a fun atmosphere that you can feel comfortable coming in multiple times a week with the family, business clients or just friends,” displayed through thoughtful details like placemats with old photos of Vetri’s family.īased off the original outpost in a converted 125-year-old butcher shop, Osteria Fiorella features expanded offerings, such as a much larger wine program built by Vetri Cucina wine director Justin Moore. “The executive team at Red Rock had been following my Instagram and loved what we were doing at Fiorella in Philly,” Vetri told Wine Spectator by email. This time the opening was particularly fast-paced, taking only about two months from conception to launch, partly in an effort to relocate staff from the still-shuttered Vetri Cucina. In the space formerly home to Award of Excellence winner Terra Rossa, Osteria Fiorella marks the second time the chef has taken a concept cross-country his flagship Vetri Cucina in Philadelphia and its sibling location in Las Vegas' Palms Casino Resort both hold Wine Spectator Restaurant Awards. Chef Marc Vetri unveiled a pop-up version of his Italy-focused Philadelphia restaurant, Fiorella, in Las Vegas’ Red Rock Resort July 10.
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